Center Certification & Testing International
basic introduction
French food-grade safety regulations are referred to as French DGCCRF. These products sold in France must comply with the European Union EC 1935/2004 regulations, but also must comply with local French regulations, including DGCCRF2004-64 and Décretno92-631. French regulations not only have special requirements for plastic and rubber products in contact with food, but also have special classifications and requirements for metal products.
Common materials
Uncoated steel, rubber, aluminum and aluminum alloy, zinc, plastic, steel and stainless steel, ceramic, enamel, paper and cardboard, glass, ceramic and other colored glaze products for packaging, cast iron, etc.
Common products
Tableware: bowls, cups, knives and forks, spoons, pots, plates, dishes, chopsticks, trays, napkins, straws, etc.;
Kitchenware: knives, pots, spatulas, pots, peelers, barbecue grills/forks, etc.;
Kitchen appliances: juicer, soymilk machine, coffee machine, kettle, oven, microwave oven, rice cooker, disinfection cabinet, dishwasher, mixer, toaster, range hood, gas stove, induction cooker, etc.;
Food packaging materials: fresh-keeping film, fresh-keeping bags, fresh-keeping boxes, storage tanks, seasoning bottles, sealed cans, tablecloths, paper, etc.;
Children's products: baby bottles, pacifiers, molars, vacuum cups, milk heaters, food supplement cooking tools, etc.;
Other products that are in direct contact with food or may come into contact are covered by the DGCCRF test range.
Our advantage
1. With a professional qualification and experienced expert technical team, we can provide you with professional consultation and services.
2. Have advanced laboratory equipment to ensure the accuracy and reliability of test data.
3. As a third-party testing and certification organization trusted by customers worldwide, we are your certificate of quality.
COC certification in Algeria is a mandatory certification for products exported to Algeria, ensuring that the products comply with the country\'s safety, quality, and technical standards. The certification process includes document review, product testing, and factory inspection. Products that pass certification can be legally sold in the local market, protecting consumer interests and promoting fair trade.
GCC certification is the abbreviation for Gulf Cooperation Council certification, which is a mandatory certification requirement for products entering the market in Saudi Arabia and other countries in the Gulf region.
The Moroccan government implements strict supervision on imported electronic devices, and COC certification is a mandatory requirement to ensure that products comply with local safety, quality, and environmental standards.
French food-grade safety regulations are referred to as French DGCCRF. These products sold in France must comply with the European Union EC 1935/2004 regulations, but also must comply with local French regulations, including DGCCRF2004-64 and Décretno92-631.
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